Infant, child and adolescent nutrition :a practical handbook

  • au: Judy More.
  • Publish: Boca Raton, Fla : CRC Press c2013.
  • 出版年: 2013
  • sb: Nutrition , Children Nutrition , Teenagers , Infants , Children , Infants Nutrition , Teenagers Nutrition
  • ISBN: 144411185X , 9781444111859
  • ps: Includes bibliographical references and index 1. Nutritional requirements and healthy eating 2. Assessment of growth and nutritional intake 3. Prenatal nutrition 4. Infants : 0-12 months 5. Preschool children : 1-4 years 6. School age children 7. Nutrition for chronic conditions
  • ab: This evidence-based, practical guide provides an introduction to the theory behind child nutrition with practical advice on how to put that theory into practice, including case studies, key points and activities to help readers learn. Divided into three sections, the chapters cover pre-natal nutrition and nutrition throughout childhood from pre-term babies to adolescents up to the age of 18. Section 1: Introduction to the growth, nutrients and food groups. Section 2: Providing a balanced eating pattern for each age group, chapters include expected growth patterns, development affecting eating and drinking skills, as well as common problems such as reflux in babies, fussy eaters in the toddler years and eating disorders and pregnancy in the teenage years. Section 3: Common problems/disorders that can occur at any stage throughout childhood such as obesity, diabetes and food intolerances. Chapters will also cover nutritional support in the community, reflecting the increasing numbers of chronically sick children who are now managed in the primary care setting --Source other than Library of Ccongress
  • ref_id: 000247634
  • type: 圖書
  • usertag: 需登入
  • 引用網址: 複製連結